Mandarin Oriental, Paris will host a pioneering Chef from its sister hotel in Marrakech for an exclusive Moroccan Gastronomic Week. As head of Mes’Lalla restaurant at Mandarin Oriental, Marrakech, Chef Salim Ait Ezzine is renowned for his inspired reinterpretations of Moroccan classics, which he will recreate for Paris diners from 17 – 21 September 2018.
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