After wowing Lisbon’s gourmands for several years, Varanda, the signature restaurant of Four Seasons Hotel Ritz Lisbon, is raising the bar even further in 2017 with the introduction of two new degustation menus and a reinforced dream team that sees Restaurant Director João Figueiredo and Sommelier Gabriela Marques adding further Michelin-starred experience to the impressive credentials of Executive Chef Pascal Meynard and Chef Patissier Fabian Nguyen.Continue Reading...
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