Monday, 22 December 2014

Wellington’s Indian flavours

unnamed (2)This is a city that’s recognised for a creative arts scene, international café and restaurant culture, and friendly cosmopolitan locals. Wellington’s citizens (and visitors) enjoy more cafés, bars and restaurants per capita than New York City, and its coffee and craft beer producers are internationally recognised.
A little less well known are Wellington’s long-standing ties to the Indian sub-continent, perhaps most visible in a thriving hospitality industry that counts some 70 tandoori houses spread across the city centre and sprawling suburbs


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