Man
Wah, Mandarin Oriental, Hong Kong’s Michelin-starred Cantonese
restaurant situated on the 25th floor, will once again excite
gastronomes by introducing a delicate duo of Michelin-starred Cantonese
cuisine and premium sake. As a deliciously refreshing fermented rice
wine that is traditionally suited to Japanese cuisine, it will be the
first time ever for Man Wah to have sake delicately paired with the
award-wining Cantonese dishes elegantly prepared by Chef Man Sing Lee
and his culinary team.Continue Reading...
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