Bar Boulud to open at Mandarin Oriental, Boston

Mandarin Oriental Hotel Group is delighted to announce a partnership with renowned Chef Daniel Boulud to open Bar Boulud at the award-winning Mandarin Oriental, Boston in Autumn 2014. The French-inspired bistro and wine bar will be Chef Boulud’s first restaurant in Boston and will follow the successful format of Bar Boulud in New York and in London, which have achieved significant acclaim. Aaron Chambers, most recently Chef de Cuisine at Boulud Sud, the chef’s Mediterranean restaurant in New York City, will be Chef de Cuisine at the new Boston restaurant.


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