Not every traveler wants room service, posh hotel restaurant meals and the high prices that go with them. Some of today’s travelers prefer to cook their own meals and do things their own way while on the road so they can save money and maintain their usual routines.
“We cater to travelers who don’t want to be catered to,” said a spokeswoman for the TownePlace Suites hotels in Gonzales Lousiana. “Our property is designed with being able to take care of yourself in mind. And judging by our strong business, I’d say this approach is working for us and our guests.”
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