Four Seasons Hotel Sydney is offering two elegant experiences to celebrate Mother’s Day on Sunday May 13, 2012, including a bountiful buffet lunch at Kable’s and High Tea at The Bar.Guests can gather the family together and sit down to a long lunch at Kable's for AUD 99.00 per person or AUD 110.00 with a glass of Mumm Champagne. They can enjoy six exotic food stations located around the restaurant featuring a selection of hot and cold dishes such as grilled barramundi, herb-crusted rack of lamb, fresh seafood, salads, Asian-style finger food and a carving station with roast beef and salmon. The occasion finishes at the dessert station with a chocolate fountain and delicious range of sweet treats, fruit and cheeses.
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