Around 600 participants from 52 countries came together at the 4th UNWTO World Forum on Gastronomy Tourism organized in Bangkok, Thailand from 30th May to 1st June this year. Organized by the UNWTO and the Government of Thailand, in collaboration with the Basque Culinary Center, the participants addressed topics ranging from the role of technology in achieving sustainable development, to linking the whole tourism value chain to gastronomy.Continue Reading...
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